Creamed Peas - My Incredible Recipes (2024)

FAQs

Are cream peas and lady peas the same? ›

Lady peas, a variety of cream peas, are prized above all others for their sweet flavor, tender texture, and pretty color—they remain pale green or yellowish-white even when cooked.

To enhance the flavor of canned peas, you can add seasonings such as salt, pepper, garlic powder, or herbs like parsley or thyme. Adding a bit of butter or olive oil can also help improve the taste. Consider sautéing them with onions or bacon for extra flavor.

Field peas, crowder peas, cream peas (along with blackeye peas) are all part of a larger species of beans commonly called “cowpeas” or “Southern peas.” Despite their names, none of these varieties is actually a pea.

Mississippi Cream Cowpeas. This bush-type plant produces high yields of light-colored cowpeas. This cool-weather plant has 7" long green pods with creamy white peas. The peas change to straw color when dried.

There are three types of Southern peas: crowder, cream, and black-eyed. Crowders have a robust flavor, cream peas are more mild, and the flavor of black-eyed peas is somewhere in between.

Add basic seasonings to the peas. Salt and pepper work well, but oregano, garlic powder, chili powder or a variety of different popcorn seasons can help hide the taste of the peas as well. Drain, add a bit of mayonnaise, and call it a salad. You can add some herbs to it too.

A teaspoon of bicarbonate of soda can be added to the peas whilst soaking or cooking (to speed up the softening process), but you can still achieve that perfect creamy texture with nothing but water - unless your water is especially hard.

For mushy peas:

Add peas to boiling water and bring back to a boil. Remove peas from the cooking liquid and place into a food processor. Add the cooking liquid a little at a time and pulse until you reach a desired consistency. Check seasoning and adjust.

Lady Cream Peas are a type of cowpea. They have no color and, when cooked, they yield a clear pot liquor. They have a sweet flavor and creamy texture and are featured in Southern dishes.

Lady peas belong to the cowpea family, and are similar to black eyed peas. Like all peas, lady peas originate from a pod. Native to the southern United States, Africa, and parts of Asia, lady peas (as well as all cowpeas) thrive in hot and dry climates.

What are mashed peas called in England? ›

Mushy peas served with a vegan variation on "fish and chips" in York, England. The "fish" is made from banana blossom. In Yorkshire, Nottinghamshire, Derbyshire and parts of Lincolnshire, mushy peas are often served as a snack on their own.

Leftover creamed peas may be kept refrigerated for two to three days in an airtight container. To reheat, warm gently in a saucepan over low heat until heated through. You may also microwave at a reduced power for several minutes.

Shelled peas are most flavorful and eaten soon after harvest—otherwise, the quality declines rapidly. Harvest sugar snap peas any time after peas begin to form in the pod and continue picking until the pods are fully elongated, about 3 inches (7 cm) long.

Like Purple Hull Peas and full of summery goodness, zipper peas, sometimes called cream peas, are just one type of Southern pea often referred to as cowpeas or field peas. Southern peas, which are a type of legume and classified as beans, bear no resemblance to the more well known English pea and are not related.

Lady peas go by a number of names, including lady cream peas, lady cowpeas, conch peas, and zipper cream peas.

Lady peas are smaller, sweeter, and more tender than most peas. If you can't find them, look for fresh black-eyed, purple-hull, pink eye, or crowder peas. In a pinch, substitute cooked dried peas, and proceed with step 2.

Lady peas, also known as rice peas, are very small cream peas. There is a variety called Lady, but many of the lady peas are grown with Elite peas.

Lady peas, also known as lady cream peas, are smaller and sweeter than other field peas. Substitute your favorite field peas or butter beans for equally delicious results.